This World Food Safety Day, we went above and beyond with a dedicated Food Safety Week!
We took the worldwide awareness day and unpacked it over a full week, tackling critical food safety topics such as foreign body management, PPE, food hazards, hand washing and food integrity through interactive workshops, briefings, quizzes, scenario analysis, and even some friendly competitions.
Our team, across all departments, actively participated, demonstrating their commitment to upholding the highest food safety standards.
By turning challenges into opportunities for growth, we're building a culture of continuous improvement in food safety.